Cafe Menu

fishnchips

STEAK SANGER
140gms Black Angus Ribeye on a toasted pide,
served with lettuce, tomato, grilled onion,
garlic aoli & chips – $16.00

FISH SANGER
Crispy Battered Trevalla on a toasted pide, served
with lettuce, tomato, garlic aoli & chips – $16.00

VEGETABLE SANGER
Tempura Battered Vegetables on a toasted pide,
served with lettuce, tomato, garlic aoli & chips – $15.00

CHIPS
Small – $4.00
Medium – $6.00
Large – $8.00

SWEET POTATO CHIPS
Small – $5.00
Medium – $8.00
Large – $10.00
Sweet Potato Chips with any Lunch/Dinner Meal extra – $2.00

POTATO CAKES
Potato Cakes each – $1.50
Sweet Potato Cakes each – $1.50

THE ORIGINAL TEMPURA MUSHROOMS
Each – $1.00(Veg)
Entree & Main served with Chilli Plum Sauce
Entree – $6.00(Veg)
Main – $10.00(Veg)

TEMPURA VEGETABLES
Seasonal Vegetables, Tempura Battered
All served with Chilli Plum Sauce
Entree – $6.00(Veg)
Main – $11.00(Veg)

SAUCES
House Made
Small – $1.00 each
Large – $1.50 each

Chilli Plum
Soy
Wasabi
Mayo
Tartare
Tomato
Garlic Aoli


SIDE SALADS

CLASSIC CAESAR – $ 7.00
Cos Lettuce, Croutons, Bacon Pieces, Anchovies,
Parmesan & Caesar Dressing

GREEK SALAD – $6.00
Cos Lettuce, Fetta, Tomato, Olives, Onion &
Balsamic Dressing

ROQUETTE – $6.00
Roquette tossed with Balsamic Dressing,
Sliced Roasted Garlic Cloves & Shaved Parmesan

GREEN SALAD – $5.00
Lettuce, Tomato, & Balsamic Dressing

SWEETS

Summer Pudding & Cream – $6.00
Vanilla Panacotta & Cream – $6.00
Chocolate Panacotta & Cream – $6.00

DRINKS
Tea, Coffee, Hot Chocolate
– $4.00 cup
– $4.50 mug

Soft Drinks
Choose from the variety in display fridge
Prices as marked

ALCOHOLIC BEVERAGES
Only to be consumed at the table with a meal

A range of Tasmanian Beers & Other Alcoholic Drinks

Prices as marked

Most of our wines are “Cleanskins” and great value

Sauvignon Blanc, Riesling, Chardonnay, Shiraz
– $6.00 glass / – $20.00 bottle

Tasmanian Pinot
– $7.00 glass / – $24.00 bottle

Champagne – Bottle Only – $20.00 bottle

Commercial Labelled Wines – $24.00 bottle

If BYO $6.00 Corkage applied